Green Tea cuts down Cholesterol
BCH August 24, 2009
Certain chemical element* in green tea have been shown to trim levels of low-density lipoprotein cholesterol, or the bad cholesterin, improving the total cholesterol ratio. 
Several scientists nowadays believe that the same natural components found in green tea are responsible for the reduced cases of heart disease amongst the French in spite of their smoking and diets rich in fats. The like is true of the Japanese. There is a very low case of heart disease in Japan despite 75 percent of Japanese males smoking on a regular basis.
Tags: cholesterol, Green Tea
|
|
|||
Leave a Reply |
|||
|
|