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	<title>Coffee 2 Tea &#187; espresso machine</title>
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		<title>Hard Water Makes for Bad Coffee</title>
		<link>http://www.coffee2t.net/coffee-equipment/459-hard-water-makes-for-bad-coffee/</link>
		<comments>http://www.coffee2t.net/coffee-equipment/459-hard-water-makes-for-bad-coffee/#comments</comments>
		<pubDate>Tue, 20 Oct 2009 22:06:54 +0000</pubDate>
		<dc:creator>BrewItUp</dc:creator>
				<category><![CDATA[Coffee Equipment]]></category>
		<category><![CDATA[Espresso Machines]]></category>
		<category><![CDATA[clean espresso machine]]></category>
		<category><![CDATA[coffee maker]]></category>
		<category><![CDATA[espresso machine]]></category>

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		<description><![CDATA[Early one morning last month, I woke up begrudgingly and trudged to the kitchen with my eyelids still fluttering closed. As was my custom just before work, I planned to enjoy an invigorating espresso shot or two. Without my morning coffee, I’m basically a zombie; I can hardly function, and my work definitely suffers. Unfortunately, [...]]]></description>
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		<title>&#8216;C&#8217; in Coffee Part 3 of 3</title>
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		<comments>http://www.coffee2t.net/coffee/450-c-in-coffee-part-3-of-3/#comments</comments>
		<pubDate>Thu, 08 Oct 2009 20:03:03 +0000</pubDate>
		<dc:creator>BCH</dc:creator>
				<category><![CDATA[Cappuccino]]></category>
		<category><![CDATA[Coffee]]></category>
		<category><![CDATA[Coffee Bean]]></category>
		<category><![CDATA[Espresso]]></category>
		<category><![CDATA[chlorogenic acid]]></category>
		<category><![CDATA[cinnamon roast]]></category>
		<category><![CDATA[city roast]]></category>
		<category><![CDATA[cowboy coffee]]></category>
		<category><![CDATA[Espresso coffee]]></category>
		<category><![CDATA[espresso machine]]></category>
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COWBOY COFFEE: Ground coffee steeped in hot water then strained to separate rounds from brew. Legend has it that the separation method often called for a clean sock into which the ground coffee was spooned before being immersed in water. (Also called hobo, campfire or open-pot coffee.)
CHLOROGENIC ACID: One of the principal acids in green [...]]]></description>
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